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Wednesday, July 27, 2011

PAKISTANI Foods: Fried Chops

Fried Chops

Ingredients

  • Garlic/Ginger paste-2 tbsp
  • Lamb chops-1/2 kg
  • Chili powder-1 tbsp
  • Yogurt-1/2 cup
  • Salt-to taste
  • Egg-1
  • Garm masala-1 tsp
  • Turmeric powder-1/2 tsp
  • Bread crumbs-As required
  • Oil-for frying

Method

  • Fry garlic and ginger paste in the pan containing oil.
  • Add chops in it and cook it till the water of chops gets dried up.
  • Now add yogurt, turmeric powder, garam masala, and chili powder, salt and also pour little water.
  • Cook it till the chops become tender.
  • Beat an egg and apply the egg on chops, then coat them in bread crumbs and then deep fry them.
  • Serve them with French fries and sauce of your choice.
  • Your Fried Chops are now ready.

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