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Drinks

 Pina Colada

Ingredients

  • Pineapple-2 cup
  • Haleeb Milk-1 cup
  • Coconut Milk-1 cup
  • Sugar-4 tbsp
  • Ice-As required

Method

  • First of all ta a blender put pineapple, milk, sugar and blend it well.
  • After that add coconut milk and again blend it well.
  • Now serve it with ice.

 

Litchi Colada

Ingredients

  • Litchi-100 gram
  • Coconut Milk-1 cup
  • Cream-1/2 cup
  • Sugar-2 tbsp
  • Ice-As required

Method

  • Take a juicer machine, Put Litchi, coconut milk, sugar and blend it for 3 to 5 minutes.
  • After that add cream and ice cubes and again blend it well.
  • Your drink Litchi colada is ready .

 


 

Green Tea Juice

Ingredients

Green Tea-1/2 cup
Chico
-2
Sugar-2tbsp
Haleeb Cream
-1/2 cup

Method

  • The method of making Green Tea Juice is very simple.
  • All you need to do is to blend green tea, sugar and chico.
  • As the blending is done cover the lid and shake it well.
  • Then pour it in a glass and garnish it with Haleeb cream on top.
  • Your drink is now ready.

 

Banana Tea Maria

Ingredients

  • Black Tea-1cup (chai ka qahwa)
  • Haleeb Fresh Cream-1 cup
  • Banana-2
  • Sugar-2tbsp
  • Ice-as required

Method

  • First of all take a juicer jug and put one cup of black tea, 2 banana, sugar 2 tbsp and shake it.
  • When its shake then add one cup of  fresh cream and one cup of ice cube.
  • your delicious banana tea maria is ready.

 

Mint Drink

Ingredients

  • Mint-½ bunch
  • Milk-1 glass
  • Cream-1/2 cup
  • Sugar-3 tbsp
  • Ice-as needed

Method

  • To start of first boil the mint leaves into a hot water for 1-2 minutes. Do not let the color changed.
  • Then in the blender put the boiled mint water along with sugar and milk. Blend it till the sugar and mint gets dissolved completely.
  • Now add cream and ice and blend it again.
  • Pour it in glass and garnish it with mint leaves.

 

Chocolate Smoothie

Ingredients

  • Cooking Chocolate-2 tbsp (crushed)
  • Milk-200 gram
  • Tapioca Pearls-2 tbsp
  • Sugar-to taste

Method

  • Take a pot and pour quarter cup of water and tapioca pearls and then stir it nicely.
  • When tapioca pearls becomes like crystals then add milk and again stir it.
  • Take another pot and boil 1 cup of milk and along with it put the crushed chocolate in it.
  • Make a fine sauce.
  • Now take a blender and blend all together the chocolate sauce, Tapioca Pearls and the remaining milk and sugar as well.

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