American Custard

Ingredients

• Custard-1/2 cup
• Milk-1 kg
• Sugar-1/2 cup
• Jelly-1 pack (in red color)
• Jelly-1 pack (in green color)
• Sponge cake-1 (middle size)
• Fruit cocktail-300 gram
• Almonds-50 gram
• Pistachio-50 gram
• Walnut-50 grams
• Cashew nut-50 gram
• Jam-e-Sheren-As required
• Fresh Cream-1 cup
• Strawberry-as required

Method

• Firstly heat the milk, then add sugar and stir it nicely.
• After that mix custard powder by pouring water in it, then add it into milk and then stir it continuously with the spoon.
• Take another small pot and pour the heated water and jelly powder in it and again stir it.
• Now take bowl put cake, mix fruit, strawberries, and custard in it.
• In the end add jelly, strawberry and garnish it with cream.