PAKISTANI Foods: Mirchi Ka Raitha

Mirchi Ka Raitha
Ingredients: Yogurt 2 cups Sesame seeds 1 tspn roasted Small onions 1/2 cup chopped Red chillies 4 nos Honey 1/2 cup Salt use as required
Method: Beat the yogurt in a blender with the salt. Remove and transfer to a bowl.  Grind the red chillies , small onions and the honey to a smooth paste in a blender. Remove and mix with the sesame seeds. Pour into the bowl containing the yogurt in the form of straight lines.